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Alex Gazzola

Alex Gazzola is a health journalist who has written for over a hundred publications in 20 countries. He is the author of four books, including Living with Food Intolerance, also published by Sheldon Press, and has a special interest
in food sensitivities, digestive health and coeliac disease, about which he writes and blogs regularly. His website is at www.alexgazzola.co.uk.

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