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  2. Dale Talde

Dale Talde

Dale Talde is the chef/owner of three Brooklyn restaurants: Talde, Pork Slope and Thistle Hill Tavern, as well as the recently opened Talde Jersey City. He lives in Brooklyn. JJ Goode has written for the New York Times, Saveur, and Bon Appetit, and has co-authored several cookbooks.

Books by Dale Talde

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