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The Hairy Bikers' Food Tour of Britain

Hairy Bikers

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Prose: non-fiction, Cooking, General cookery & recipes

Eat, cook and enjoy the best of the Britain's traditional food with THE HAIRY BIKERS' FOOD TOUR OF BRITAIN.

With their irrepressible enthusiasm for great food, Si King and Dave Myers AKA the Hairy Bikers travel the length and breadth of Britain to discover the finest traditional foods.

Touring the counties of Britain on their trusty hogs, Si and Dave celebrate local recipes and chefs from the villages and towns they explore. Creating delicious meals from local produce they inspire with their bubbling enthusiasm. Find out where the best sausages are made, why Ludlow has become the foody Mecca of the Shires and discover the century-old recipe for gingerbread with a hint of rum and port.

Si and Dave are self-confessed life-long foodies. They celebrate each ingredient and create delicious dishes while providing some laughs along the way.

THE HAIRY BIKERS' FOOD TOUR OF BRITAIN puts the passion back into cooking and inspires readers to eat the best of British.

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The Hairy Bikers' Meat Feasts! A hearty new cookbook from Dave Meyers and Si King

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The Hairy Bikers have a message for their Australian fans!

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The Hairy Bikers' Big Book of Baking

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The Hairy Bikers' Meat Feasts! A hearty new cookbook from Dave Meyers and Si King

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The Hairy Bikers have a message for their Australian fans!

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The Hairy Bikers' Big Book of Baking

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Hairy Bikers

Winners of TV Personalities of the Year at Fortnum & Mason's Food & Drink Awards 2017.

With their unique blend of tasty recipes, cheeky humour and irresistible enthusiasm, the Hairy Bikers have become Britain's favourite food heroes.

Born and bred in Barrow-in-Furness, Dave Myers' versatile skills have taken him to some unusual places. He worked in a steelworks as a student, to finance his studies in Fine Arts, and later joined the BBC as a make-up artist, specialising in prosthetics.

Si King hails from North East England and is a big, blond bearded biker with an infectious laugh. He worked for many years as an Assistant Director and Locations Manager for film and television, including the Harry Potter films.

Si and Dave met on the set of a TV drama in 1995 and have been cooking and riding together ever since. They have now written 18 cookbooks, including The Hairy Bikers' Mediterranean Adventure, Chicken & Egg, Mums Know Best, Bakeation, Meat Feasts and 12 Days of Christmas. In 2012, the boys shed more than six stone between them on The Hairy Dieters: How to Love Food and Lose Weight. They have also created a range of low-fat sauces (available in Asda and Ocado), launched an online subscription-based weight-loss club, The Hairy Bikers' Diet Club, and published an acclaimed autobiography, Blood, Sweat & Tyres.

www.hairybikers.com

https://www.facebook.com/HairyBikers

https://twitter.com/HairyBikers

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