Lucy Madison is a New York City-based journalist and editor, and a senior editor at Food & Wine magazine. She has worked for publications including W, Interview, Teen Vogue, Lucky, BonAppetit.com, Refinery29, The Awl.com, and more.
Hachette Australia acknowledges and pays our respects to the past, present and future Traditional Owners and Custodians of Country throughout Australia and recognises the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples. Our head office is located on the lands of the Gadigal people of the Eora Nation.
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