The perfect complement to Eat This Book, the boldly-drawn compendium of food history and lore publishing earlier in April 2021. Fans of Stacy Michelson's art will love having a journal that features her whimsical renderings of both popular and exotic foods, from artichokes and apples to yams and yucca.
Plan your next meal, scribble grocery lists, or just flip through to soak in bite-sized nuggets of food history and lore. EAT THIS JOURNAL features whimsically-illustrated pages that will inspire any food lover to gain both inspiration and knowledge.
This charming flexi-bound journal features:
* Full-color illustrations with rounded corners throughout
* Lined and blank interior paper
* Space for jotting down recipes
* Grocery list pages
* Sidebars and boxes that feature fascinating info on kitchen pantry staples, exotic global ingredients, and unique farmer's market finds.