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The Guardian has dubbed Shivi the 'Caribbean Food Supremo' and Shivi continues to host her own events, including her *Lime supperclub in London as well as for Jamie Oliver's Food Foundation, plus pop-ups at Feast Food Festival and a takeover at Le Coq.
Shivi also teaches Caribbean cookery classes at Divertimenti and her recipes have already been featured in the Guardian, The Sunday Times, Delicious, Good Things magazine and Metro.
Shivi was also a contestant on Masterchef in 2013.