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The books you need to cook your way through isolation, from the master chef to the microwave cook, we’ve got you covered!

You’ve got all the thyme in the world, so cooking your way through isolation is inevitable! We’ve developed a list of must-have cookbooks to make isolation dinners as delicious as possible. From the master chef to the microwave cook we’ve got you covered.     

 

  • Quick and Delicious - Gordon Ramsay

    After good food fast? Quick & Delicious is the cook’s ultimate recipe book. 100 tried and tested recipes to create chef-quality food in minutes. Standout Recipe: Gordon’s Chicken Ramen

  • From the Oven to the Table - Diana Henry

    Comfort food cravings are real right now! From the Oven to the Table is full of simple and delicious dishes that look after themselves – proving that the oven can do most of the work! Standout Recipes: Baked Peppers with Goat’s Cheese, Ricotta and Basil

  • Take One Tin - Lola Milne

    Often a delicious meal doesn’t require an essential trip to the supermarket, our kitchen cupboards are full of tins that create tasty recipes. Take One Tin takes a creative approach to meals and saves you money in the process! Standout Recipe: Sweetcorn Fritters

  • Indian in 7 - Monisha Bharadwaj

    Favourite restaurant closed for take-away? Don’t fear, Indian in 7 is here. Packed 80 delicious Indian recipes with fewer than 7 ingredients, you can make your favourite takeaway recipes at home, any night of the week! Standout Recipe: Mango and Pistachio Mug Cake (perfect for the ‘microwave chef’ too)

  • Annie Bell's Baking Bible - Annie Bell

    For perfect bakes every time, Annie Bell’s book is the ultimate guide to delicious baked goods, from brownies to meringue to pancakes there is something for every iso-baker. Standout Recipe: Tiramisu Torte

Ailie Springall

Ailie Springall

Publicist at Hachette Australia. Self-proclaimed cocktail queen and lover of books. Will be found with an aperol spritz and revealing memoir in hand.

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