New York Times bestselling author and James Beard Award winner Ellie Krieger gives her signature spin to the one-pot trend for meals that are nutritious, easy and delicious.
We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger helps rein in all that chaos, showing readers how to create a meal in a single pot, sheet pan, baking dish or skillet -- no additional gadgets or tools required. Divided by main ingredients - meat, poultry, seafood, vegetarian, dessert - and further separated into sheet pan, baking dish, skillet and pot-cooked meals, the 125 nutritionally complete dinner recipes (plus healthy desserts) can each be prepared simply.
Whole in One puts home-cooked meals within reach by minimising the work load on both ends of the dinner process - cooking and clean-up - with one pot dishes that check every box. Minimal steps? Check. Crowd-pleasing flavors? Check. Easy-to-find ingredients? Check. Nutritionally complete? Check. Breezy cleanup? Check.