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  • Hodder & Stoughton
  • Hodder & Stoughton

A Taste of the Sun: Gino's Italian Escape (Book 2)

Gino D'Acampo

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Prose: non-fiction, Cooking

More delicious Italian recipes from the popular TV series presented by the UK's favourite Italian chef, Gino D'Acampo

The follow-up to the bestselling Gino's Italian Escape.

Let Gino be your guide to the very best of Italian food as he travels through the beautiful north of his home country, from Venice to Florence, from the coast of Liguria to the rolling hills of Tuscany.

Accompanying the second series of Gino's TV programme, and with over 100 delicious and simple recipes including a Venetian Aperol Spritz, T-bone steak from Florence, Piedmont-style pizza and Chocolate Panforte from Siena, Gino's Italian Escape: A Taste of the Sun will give you a little bit of the real Italy in your own kitchen.

Antipasti & aperitivi
Soups
Stews & bakes
Fish & seafood
Pasta
Rice & risotto
Meat & game
Pizza & bread
Sides & salads
Desserts

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Gino D'Acampo

Gino D'Acampo was born in southern Italy, inheriting his grandfather's love of cooking. He has worked his way through the kitchens of Europe, arriving in England in 1995 and is now the owner of a leading supplier of Italian ingredients to the UK as a well as a beachside restaurant in Naples. Gino is a popular chef on TV shows including Saturday Cooks, Daily Cooks, Good Food Live and Ready Steady Cook. He has also braved the jungle in 'I'm a Celebrity Get Me Out of Here!' with fellow stars Katie Price (Jordan), Jimmy White and George Hamilton. Gino is author of 'Buonissimo!' and 'Fantastico!' both published by Kyle Cathie. Juliette Kellow was editor of Top Sante magazine for 5 years. She is now a freelance journalist and has written articles for the Daily Mirror, The Times, The Telegraph and Delicious. She has written three books.

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