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Mums Know Best: The Hairy Bikers' Family Cookbook

Hairy Bikers

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Prose: non-fiction, General cookery & recipes, TV / celebrity chef cookbooks

Perfect for Mother's Day.

Si and Dave undertake a nationwide search for Britain's lost recipes - those forgotten gems or secret scribbles handed down through the generations - for a landmark TV series.

The Bikers send out a call-to-arms for mums, daughters and their grandmothers to unlock their private recipe archives and share with and learn from, other mums of all races and backgrounds.

This is a heart-warming and down-to-earth recipe book that takes place against beautiful British backdrops throughout the summer. Here yummy mummies, Northern matriarchs, West Indian foster mums and ladies of the manor all come togther with recipes to share, tips to swap and techniques to learn.

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The Hairy Bikers' Meat Feasts! A hearty new cookbook from Dave Meyers and Si King

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The Hairy Bikers have a message for their Australian fans!

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The Hairy Bikers' Big Book of Baking

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The Hairy Bikers' Meat Feasts! A hearty new cookbook from Dave Meyers and Si King

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The Hairy Bikers have a message for their Australian fans!

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The Hairy Bikers' Big Book of Baking

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Hairy Bikers

With their unique blend of tasty recipes, cheeky humour and irresistible enthusiasm, the Hairy Bikers have become Britain's favourite food heroes.

Born and bred in Barrow-in-Furness, Dave Myers' versatile skills have taken him to some unusual places. He worked in a steelworks as a student, to finance his studies in Fine Arts, and later joined the BBC as a make-up artist, specialising in prosthetics.

Si King hails from North East England and is a big, blond bearded biker with an infectious laugh. He worked for many years as an Assistant Director and Locations Manager for film and television, including the Harry Potter films.

Si and Dave met on the set of a TV drama in 1995 and have been cooking and riding together ever since. They have now written over 20 cookbooks, including Chicken & Egg, Mums Know Best, Bakeation, Meat Feasts and 12 Days of Christmas. In 2012, the boys shed more than six stone between them on The Hairy Dieters: How to Love Food and Love Weight. They have also created a range of low-fat sauces (available in Asda and Ocado), launched an online subscription-based weight-loss club, The Hairy Bikers' Diet Club, and published an acclaimed autobiography, Blood, Sweat and Tyres.

www.hairybikers.com

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