Low GI Diet Handbook: Your definitive guide to using the Glycemic Index to achieve scientifically proven long-term health benefits

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The most significant dietary finding of the last 25 years, the glycemic index (GI) is an easy-to-understand measure of how food affects blood glucose levels and has revolutionised the way we eat.

This fifth edition of Australia s original international bestseller is the one-stop classic resource for anyone who wants to discover the benefits of adopting a healthy low GI lifestyle.

It will help you:

Lose weight and keep it off;

Improve diabetes management;

Reduce the risk of heart disease;

Improve blood cholesterol levels;

Manage the symptoms of PCOS;

Boost your fertility;

Reduce hunger and stay full for longer;

Prolong physical endurance;

Prevent obesity;

Increase your body s sensitivity to insulin.

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